5 Minutes To Delhi Punjabi Chole (Vegan)
A regional speciality: comforting chickpea curry that is tangy, spicy and full of flavour. This freeze-dried vegan meal is labelled medium-hot. The maker recommends the stovetop method for best results with this dish, following the instructions included with the meal.
See the 5 Minutes To Delhi range.
Nutrition (as sold)
| Typical values | Per 100 g | Per 70 g serving |
|---|---|---|
| Energy | 2385 kJ / 570 kcal | 1669 kJ / 399 kcal |
| Fat | 21 g | 15 g |
| of which saturates | 11 g | 7.5 g |
| Carbohydrate | 77 g | 54 g |
| of which sugars | 1 g | 0.7 g |
| Protein | 17 g | 12 g |
| Salt | 400 mg | 280 mg |
Ingredients
White chickpeas (65%), tomato (16%), cashew nut, sunflower oil, salt, ginger, asafoetida, cumin seeds, turmeric, dried fenugreek leaves, green chilli, chilli powder, sugar, clove, star anise, mace, cardamom, cinnamon, bay leaf and Indian spices.
Allergens
Contains tree nuts (cashew). May also contain traces of peanuts, sesame seeds, mustard seeds, dairy, soy and cereals containing gluten.
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