Bla Band Oat Porridge with Coconut and Mango
A dry breakfast porridge with gluten-free oat flakes, coconut and mango. Tear open the pouch, add water, wait, and eat from the pack.
Wide Flextrus Transofoil® pouch with fill-level marks. Browse Bla Band breakfasts and camping food.
Preparation
- Tear off the top and fold out the bottom
- Add 200 ml of boiling water (level F)
- Stir
- Re-seal and wait 5 minutes
Add more water if required. Can be prepared with 150 ml cold water; extend the time to more than 10 minutes.
Nutritional values (per prepared pouch)
| Energy | 2,552 kJ / 606 kcal |
| Fat | 16 g |
| of which saturates | 11 g |
| Carbohydrate | 92 g |
| of which sugars | 30 g |
| Fibre | 7.8 g |
| Protein | 21 g |
| Salt | 1.5 g |
Dry weight about 150 g. Gluten-free oat flakes; contains milk protein. Listed by the manufacturer as lactose-free and vegetarian.
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